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November
14

Gluten-Free Dining - Twin Cities, MN - Counselor Realty

Gluten can cause inflammation in the body as well as damage to the intestines. A gluten-free diet is a necessity for people who have celiac disease, since gluten products can cause severe reactions. Gluten-Free Diet Awareness Month, which is in November, was created to help educate people about a possible need for this type of diet.
  
If you're following a gluten-free diet, try the following restaurants near Minneapolis homes for sale and St. Paul homes for sale to enjoy delicious dishes that meet your dietary requirements:

  • Hark! Cafe - N. 1st Ave., Suite 150, Minneapolis, MN 55401
    Hark! Cafe
    is located in the historic Kickernick Building in downtown Minneapolis and specializes in food that's completely vegan, gluten-free, and celiac safe. Local ingredients such as cauliflower and Brussels sprouts are used to make dishes fresh and delicious. Stop by for a breakfast dish like the frittata that's made with eggs, cheddar, mushrooms, asparagus, purple spinach, and onion. It's served with a side of crispy home fries. If you're visiting the cafe for lunch, try the Pick Two combo with a panella sandwich (fried chickpea fritter and house-cured vegan cheese on house-made gluten-free bread), seasonal soup, or salad.

  • Foxy Falafel - 791 Raymond Ave., St. Paul, MN 55114
    Foxy Falafel 
    caters to diners who have a variety of food sensitivities and allergies, with separate online printable menus for gluten-free, corn-free, dairy-free, vegan, and vegetarian dishes. Entrees, including those that are gluten-free, are customizable. Choose a salad, rice bowl, or platter for your style, select a falafel or meat, and then pick the type of sauce you'd like served on the side. You can also add a soup such as organic chicken garlic bone broth or tomato coconut bisque.

  • Red Rabbit - 201 N Washington Ave., Minneapolis, MN 55401
    Located in the North Loop neighborhood, Red Rabbit has a rustic-chic feel with exposed brick and a zinc-topped bar. Settle into one of the comfortable red booths and order authentic Italian dishes like pizza with thin and crispy crust or pastas like lasagna or tortellini. Gluten-free pasta is available on select dishes, so ask before you order. And if you'd prefer a pizza, just ask for a gluten-free crust.

  • French Meadow Bakery & Cafe - 1662 Grand Ave., St. Paul, MN 55105 and 2610 Lyndale Ave. S., Minneapolis, MN55408
    French Meadow Bakery & Cafe
    is celebrating over 35 years of serving dishes that utilize locally sourced ingredients and crafting everything from scratch. It prioritizes serving delicious, satisfying menu items that include gluten-free, vegan, and vegetarian options. For breakfast, try the gluten-free Cajun hash browns, which come with cheddar and spicy roasted onions,  peppers, and tomatoes, or order the salmon eggs benedict. Popular gluten-free lunch options include blackened fish tacos or the cafe's signature mac and cheese. Dinner also has plenty of gluten-free dishes, including almond-encrusted walleye and green coconut curry.

  • Tongue in Cheek - 989 Payne Ave., St. Paul, MN 55130  
    Billing itself as an "eating, drinking, and cavorting establishment," Tongue in Cheek serves brunch, dinner, and a happy hour menu, all with plenty of gluten-free options. Gluten-friendly customer favorites on the brunch menu include The Classic, with eggs, bacon, crispy potatoes, toast, and jam. For dinner, try the pan-roasted pork belly or the grilled ribeye, and if you're stopping by for happy hour, munch on roasted cauliflower or fried egg with feta and spicy aioli.

Call today if you'd like to buy or sell a home in the Twin Cities area. Our real estate agents have the experience, knowledge, and commitment to client service to help you achieve your goals. 

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